News
Galway firms’ recipe for success at industry food awards
Three Galway food companies have been recognised nationally for their innovative products, giving each business a major boost in the industry.
Connemara-based Caveman Grub won a silver award at the 2016 Irish Free-From Food Awards this month.
The company won the award for its ‘No-Grain-ola’ Bar at the Food Awards, which celebrate those creating products free of wheat, gluten, dairy, eggs, nuts, soya, sulphites and other allergens.
The paleo bars beat off major brands to take silver in the ‘snack’ category. Founded by Jac Keady, Caveman Grub’s ‘No-Grain-ola’ bars go on sale in SuperValu stores across Galway and Mayo next week.
“We’ve been blown away, to win such an award for us is a huge achievement when we’re only starting out,” remarked Jac, who collected the award at a black tie gala ceremony at Dublin’s Mansion House.
The Inverin company, which promotes a clean and healthy eating lifestyle, was up against 30 entrants in the snack category and was just pipped to the gold by Tayto Bistro Salt and Vinegar Crisps.
All Caveman Grub foods are grain free, gluten free, dairy free, free from refined sugar and made from natural ingredients.
A second food company from Connemara – called the Connemara Food Ventures, is one of nine food and drink entrepreneurs selected to take part in a prestigious mentorship programme.
James and Deirdre Cunningham – who run Mulberry’s Restaurant in Barna – produce a product called ‘Nori Bake’, a blend of eight different seaweeds that can be added to bread, porridge, soup and smoothies. It boosts the nutritional value of food while keeping bread fresher for longer and adding valuable iodine into the diet.
The finalists for the Food Works 2016 programme includes Andrew Wynne, founder of ‘Nutmost’, a range of nut products, and Niall Moloney from Pow Cow, which is launching a high protein, fat free frozen yoghurt.
Mary Morrissey of Bord Bia said described the nine entrepreneurs chosen for Food Works 2016 – out of 75 applicants – as a “truly dynamic group”.
“To reach this stage of the process, they have already proven their ambition and as part of the next phase, they will look to firmly establish successful export led food companies. It is encouraging to see many of the concepts are following current and growing consumer lifestyle trends and needs, with a strong focus on health and wellbeing.”
Food Works is an intensive food business development and accelerator programme designed and run by Bord Bia, Enterprise Ireland and Teagasc. Over the past three years, Food Works has enabled some 60 Irish food and drink brands to launch and grow both in the Irish and international marketplace
Participants are given practical business supports to develop an initial business concept into a winning food product with global export potential.
Derek Dunwoody of Galway’s Galmere Fresh Foods, a producer of salads, soups, dips and sauces, is among seven food producers from around the country selected for the Bord Bia “Food Heroes” Programme.
Galmere operates from the Ballybrit Upper Industrial Estate on the Monivea Road under managing director Peter Strange.
‘Food Heroes’ helps small and medium-sized companies develop their foodservice business,
providing tailored support from Compass Group Ireland, which serves over 100,000 meals a day at sites such as the Aviva Stadium.
Other companies chosen include butchers, bakers and cheese producers.
According to Bord Bia, the foodservice market is forecast to grow to almost €6.9 billion by 2018.
The programme offers workshops and bespoke mentoring for each company focusing on areas such as procurement, account management, distribution and export.
Connacht Tribune
West has lower cancer survival rates than rest
Significant state investment is required to address ‘shocking’ inequalities that leave cancer patients in the West at greater risk of succumbing to the disease.
A meeting of Regional Health Forum West heard that survival rates for breast, lung and colorectal cancers than the national average, and with the most deprived quintile of the population, the West’s residents faced poorer outcomes from a cancer diagnosis.
For breast cancer patients, the five-year survival rate was 80% in the West versus 85% nationally; for lung cancer patients it was 16.7% in the west against a 19.5% national survival rate; and in the West’s colorectal cancer patients, there was a 62.6% survival rate where the national average was 63.1%.
These startling statistics were provided in answer to a question from Ballinasloe-based Cllr Evelyn Parsons (Ind) who said it was yet another reminder that cancer treatment infrastructure in the West was in dire need of improvement.
“The situation is pretty stark. In the Western Regional Health Forum area, we have the highest incidence of deprivation and the highest health inequalities because of that – we have the highest incidences of cancer nationally because of that,” said Cllr Parsons, who is also a general practitioner.
In details provided by CEO of Saolta Health Care Group, which operates Galway’s hospitals, it was stated that a number of factors were impacting on patient outcomes.
Get the full story in this week’s Connacht Tribune, on sale in shops now, or you can download the digital edition from www.connachttribune.ie. You can also download our Connacht Tribune App from Apple’s App Store or get the Android Version from Google Play.
Connacht Tribune
Marathon Man plans to call a halt – but not before he hits 160 races
On the eve of completing his 150th marathon, an odyssey that has taken him across 53 countries, Loughrea’s Marathon Man has announced that he is planning to hang up his running shoes.
But not before Jarlath Fitzgerald completes another ten races, making it 160 marathons on the occasion of his 60th birthday.
“I want to draw the line in 2026. I turn 57 in October and when I reach 60 it’s the finishing line. The longer races are taking it out of me. I did 20 miles there two weeks ago and didn’t feel good. It’s getting harder,” he reveals.
“I’ve arthritis in both hips and there’s wear and tear in the knees.”
We speak as he is about to head out for a run before his shift in Supervalu Loughrea. Despite his physical complaints, he still clocks up 30 miles every second week and generally runs four days a week.
Jarlath receives injections to his left hip to keep the pain at bay while running on the road.
To give his joints a break, during the winter he runs cross country and often does a five-mile trek around Kylebrack Wood.
He is planning on running his 150th marathon in Cork on June 4, where a group of 20 made up of work colleagues, friends and running mates from Loughrea Athletics Club will join him.
Some are doing the 10k, others are doing the half marathon, but all will be there on the finishing line to cheer him on in the phenomenal achievement.
Get the full story in this week’s Connacht Tribune, on sale in shops now, or you can download the digital edition from www.connachttribune.ie. You can also download our Connacht Tribune App from Apple’s App Store or get the Android Version from Google Play.
CITY TRIBUNE
Galway ‘masterplan’ needed to tackle housing and transport crises
From the Galway City Tribune – An impassioned plea for a ‘masterplan’ that would guide Galway City into the future has been made in the Dáil. Galway West TD Catherine Connolly stated this week that there needed to be an all-inclusive approach with “vision and leadership” in order to build a sustainable city.
Deputy Connolly spoke at length at the crisis surrounding traffic and housing in Galway city and said that not all of the blame could be laid at the door of the local authority.
She said that her preference would be the provision of light rail as the main form of public transport, but that this would have to be driven by the government.
“I sat on the local council for 17 years and despaired at all of the solutions going down one road, metaphorically and literally. In 2005 we put Park & Ride into the development plan, but that has not been rolled out. A 2016 transport strategy was outdated at the time and still has not been updated.
“Due to the housing crisis in the city, a task force was set up in 2019. Not a single report or analysis has been published on the cause of the crisis,” added Deputy Connolly.
She then referred to a report from the Land Development Agency (LDA) that identified lands suitable for the provision of housing. But she said that two-thirds of these had significant problems and a large portion was in Merlin Park University Hospital which, she said, would never have housing built on it.
In response, Minister Simon Harris spoke of the continuing job investment in the city and also in higher education, which is his portfolio.
But turning his attention to traffic congestion, he accepted that there were “real issues” when it came to transport, mobility and accessibility around Galway.
“We share the view that we need a Park & Ride facility and I understand there are also Bus Connects plans.
“I also suggest that the City Council reflect on her comments. I am proud to be in a Government that is providing unparalleled levels of investment to local authorities and unparalleled opportunities for local authorities to draw down,” he said.
Then Minister Harris referred to the controversial Galway City Outer Ring Road which he said was “struck down by An Bord Pleanála”, despite a lot of energy having been put into that project.
However, Deputy Connolly picked up on this and pointed out that An Bord Pleanála did not say ‘No’ to the ring road.
“The High Court said ‘No’ to the ring road because An Bord Pleanála acknowledged it failed utterly to consider climate change and our climate change obligations.
“That tells us something about An Bord Pleanála and the management that submitted such a plan.”
In the end, Minister Harris agreed that there needed to be a masterplan for Galway City.
“I suggest it is for the local authority to come up with a vision and then work with the Government to try to fund and implement that.”